Lindy's Kitchen: Sundried Tomatoes

 
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Narrabri’s own sundried tomato superstar!

Lindy McMicking remembers being gifted a cooking class close to twenty years ago. One of the recipes called for homemade marinated sun dried tomatoes, and Lindy got thinking about creating her own...

Lindy began making them for family and friends. Work colleagues started to buy jars. A friend suggested she take a stall at the North Sydney Farmer's Markets. And the rest is history. Lindy now sells thousands of jars every year, popping up at a myriad of food festivals and stores around the region. 

'“I'm very passionate about Nosh and food and wine in the region. It's my home town and has a lot to offer.” 

Lindy has been to all Nosh’s save for the first, where her late mother Joan intimated her product might not be 'professional enough' for the festival! She's since won best exhibitor for her Marinated Sun Dried Tomatoes. Lindy is not only a long standing exhibitor at Nosh Narrabri; she is also a dedicated committee member.

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